ME Cancun (formerly Melia Turquesa) ***** AI

Discussion in 'Cancun Info' started by Steve, Jan 22, 2005.

  1. Sunnydaze05

    Sunnydaze05 Guest

    Ratings:
    +0 / 0
    I agree Criegs, the price really shot up there.....we used to love it there, but right now, its too expensive thru worryfree..havent checked funjet...
     
  2. sunningirl

    sunningirl Newbie Registered Member

    Joined:
    Sep 26, 2006
    Messages:
    2
    Likes Received:
    0
    Ratings:
    +0 / 0
    i think the melia will reopen this month!
     
  3. Criegs

    Criegs Newbie Registered Member

    Joined:
    Feb 10, 2006
    Messages:
    7
    Likes Received:
    0
    Location:
    Wisconsin
    Ratings:
    +0 / 0
    Sunnigirl,

    Thats sounds great!

    I'll be checking the reviews and pictures on tripadvisor to see the big changes.

    I sure would like to go back to the Melia.
     
  4. K Man

    K Man Newbie Registered Member

    Joined:
    Feb 9, 2006
    Messages:
    6
    Likes Received:
    0
    Location:
    Philadelphia, Pa
    Ratings:
    +0 / 0
    I just returned & The Melia still looks like maybe November or December opening.
     
  5. sunningirl

    sunningirl Newbie Registered Member

    Joined:
    Sep 26, 2006
    Messages:
    2
    Likes Received:
    0
    Ratings:
    +0 / 0
    thanx for the update. i hope they have some awesome re-opening rates!
     
  6. ladybug

    ladybug Guest

    Ratings:
    +0 / 0
    K Man...Did it appear to you that all the balconies have been removed from the street side. It sure looked like that to me. Was surprised!
     
  7. Criegs

    Criegs Newbie Registered Member

    Joined:
    Feb 10, 2006
    Messages:
    7
    Likes Received:
    0
    Location:
    Wisconsin
    Ratings:
    +0 / 0
    It also appears that the balconies are gone on the sea side also. Tripadvisor.com has a promo link scanning the building on the pool side. There was nothing like a cup of coffee on your balcony in the morning watching the sun come up.
     
  8. whdream

    whdream Guest

    Ratings:
    +0 / 0
    NO balconies??
     
  9. Michael F.

    Michael F. Moderator/1st CC Member Registered Member

    Joined:
    Feb 17, 2003
    Messages:
    4,042
    Likes Received:
    0
    Location:
    TX
    Ratings:
    +0 / 0
  10. firebladejr

    firebladejr Enthusiast Registered Member

    Joined:
    Jan 13, 2007
    Messages:
    17
    Likes Received:
    0
    Location:
    Sydney, Australia
    Ratings:
    +0 / 0
    anyone stayed here recently?
    My fiance` and I are considering this place for our honeymoon in November. Just wondering what the service was like, on tripadvisor it got some terrible reviews.

    Also, wondering if we should upgrade to 'The Level' or if it more of a gimmick.

    I've heard that it is not going to be an AI anymore.. does anyone know what the buffet breakfast is worth? and is it any good?
     
  11. rice

    rice I can choose my own title Registered Member

    Joined:
    Apr 2, 2007
    Messages:
    1,373
    Likes Received:
    0
    Location:
    Elf Colony
    Ratings:
    +0 / 0
    I stayed at Me by Melia from Friday March 23, 2007-March 27, 2007. It was really nice, we rent a bed near the ocean slept all day long there. My sister and I went to do a spa as well, I love the spa and service there. We are planning to go back to Cancun this memorial day weekend and of course we will stay in Me again!
     
  12. JayFab

    JayFab Newbie Registered Member

    Joined:
    Mar 11, 2007
    Messages:
    4
    Likes Received:
    0
    Ratings:
    +0 / 0
    We just got back last week and stayed at the ME. The rooms are beautiful, very modern and sleek, as is the entire hotel. The wall in the room next to windows is full mirrors so the room feels extra large. Our fridge was warm, but we found later in the evening that we shut it off when we flipped a switch next to the dresser...oops. The staff brought water for the fridge every day. Our room was in the middle nearish the elevators facing the ocean.
    There is construction on both sides of the hotel so make sure to try and not get a room near the outsides so your view is better. No balconies but great breeze every day coming thru the open windows. There are outside spaces with the rooms on the very outside edges of the hotel with large beds with canopies.

    The food was ok. Not sure how to describe it. There are 3 restaurants not including the one serving hamburgs and hotdogs during the day(outside)
    We were all inclusive but it was a trip won thru my sisters company, if I was staying there and paying for it I don't think I would go AI. I was tired of the restaurants after the second day. The restaurant is easily within walking distance to other places to eat for dinner.

    I agree with the above poster, the spa is wonderful!!!!!! Pools very nice as was the beach.

    They have free internet in the e-bar. 8 pc's set up so it was nice to send a quick email to say we arrived safe and sound.

    I've been in Cancun 2 other times and the staff at other hotels usually had no problem understanding English.....this was not the case at the ME. I did not meet one staff member who understood us clearly at all. The standard answer was yes :lol: to whatever the question was....but yes almost always meant no! :lol:

    Overall...it was a great trip. The hotel was very beautiful.
     
  13. ArcticPrince@Gmail.com

    ArcticPrince@Gmail.com Newbie Registered Member

    Joined:
    Oct 26, 2009
    Messages:
    2
    Likes Received:
    0
    Ratings:
    +0 / 0
    ME Cancun 9 Dec 09

    The driver that was prearranged took us to the ME Cancun after a long day of flying. When we walked into the lobby I was kind of dissapointed. It was pretty dark inside and almost had a deserted feel to it. There was one clerk at the desk and as there were 3 people in line, it took a bit to get checked in. Finally go checked in and some girl escorted us to the elevator and told us the someone would be calling the room to make sure that everything was working ok. We just barely got into the room and the phone rang. This guy asked if the room was ok (had barely set the bags down) and suggested that we stop by his desk so he could tell us about the hotel and what it had to offer. Ok..

    My wife was a bit hungry so we headed for the beach bar to get something to eat. It was about 3 in the afternoon and we hadn't eaten since about 5 that morning. As we got off of the elevator, there was that same girl who had taken us to the elevator. She then took us to the guy that called about the room. All we really wanted to do was get some lunch, but guess what? We were going to get hit with a time share sales pitch!! Hadn't been in the hotel 30 minutes and we are taken by the hotel staff and sat down in front of a time sales pitchman. I was furious!

    I tried to be polite and tell him that I was not interested in any timeshares, but polite does not work with these people. I finnaly just told him to piss off and got up and left. Then we walked down to the beach, only to find out that the beach was closed!! Yes, closed!! It seems that there was some sort of construction project going on and access to the water was blocked by some pipeline. All of the beach access points from the hotel were roped off.

    Now I understand that the hotel has no control over the governments projects, but the hotel should have told me that this construction was going on!! I had been in contact with the hotel by email up to the morning of my arrival and there had never been any mention of this...

    I came to Cancun to go to the beach! Not being able to go to the beach is important info!!

    The hotel was quite remiss in not telling me this...

    The room itself is OK, nothing special but not bad either. I read on a different post about the lack of english speakers. I did have quite a bit of trouble communicating at the beach bar. My waiter did not have even a basic working knowledge of english. I realize that this is Mexico, but this is not a small local resteraunt, this is a major hotel catering to tourists, the staff should be able to communicate in at least a basic manner. I had to write down my name and room number for the waiter as he did not understand me and I had to point at the menu item that I wished to order as he did not understand "Chcken Sandwich".

    All in all I am not impressed with this hotel and will not be returning to this property.
     
  14. ArcticPrince@Gmail.com

    ArcticPrince@Gmail.com Newbie Registered Member

    Joined:
    Oct 26, 2009
    Messages:
    2
    Likes Received:
    0
    Ratings:
    +0 / 0
    ME Cancun 9 Dec 09

    The driver that was prearranged took us to the ME Cancun after a long day of flying. When we walked into the lobby I was kind of dissapointed. It was pretty dark inside and almost had a deserted feel to it. There was one clerk at the desk and as there were 3 people in line, it took a bit to get checked in. Finally go checked in and some girl escorted us to the elevator and told us the someone would be calling the room to make sure that everything was working ok. We just barely got into the room and the phone rang. This guy asked if the room was ok (had barely set the bags down) and suggested that we stop by his desk so he could tell us about the hotel and what it had to offer. Ok..

    My wife was a bit hungry so we headed for the beach bar to get something to eat. It was about 3 in the afternoon and we hadn't eaten since about 5 that morning. As we got off of the elevator, there was that same girl who had taken us to the elevator. She then took us to the guy that called about the room. All we really wanted to do was get some lunch, but guess what? We were going to get hit with a time share sales pitch!! Hadn't been in the hotel 30 minutes and we are taken by the hotel staff and sat down in front of a time sales pitchman. I was furious!

    I tried to be polite and tell him that I was not interested in any timeshares, but polite does not work with these people. I finnaly just told him to piss off and got up and left. Then we walked down to the beach, only to find out that the beach was closed!! Yes, closed!! It seems that there was some sort of construction project going on and access to the water was blocked by some pipeline. All of the beach access points from the hotel were roped off.

    Now I understand that the hotel has no control over the governments projects, but the hotel should have told me that this construction was going on!! I had been in contact with the hotel by email up to the morning of my arrival and there had never been any mention of this...

    I came to Cancun to go to the beach! Not being able to go to the beach is important info!!

    The hotel was quite remiss in not telling me this...

    The room itself is OK, nothing special but not bad either. I read on a different post about the lack of english speakers. I did have quite a bit of trouble communicating at the beach bar. My waiter did not have even a basic working knowledge of english. I realize that this is Mexico, but this is not a small local resteraunt, this is a major hotel catering to tourists, the staff should be able to communicate in at least a basic manner. I had to write down my name and room number for the waiter as he did not understand me and I had to point at the menu item that I wished to order as he did not understand "Chcken Sandwich".

    All in all I am not impressed with this hotel and will not be returning to this property.
     
  15. HammieJ

    HammieJ I can choose my own title Registered Member

    Joined:
    Jan 19, 2009
    Messages:
    2,791
    Likes Received:
    6
    Location:
    NJ - Fist Pump baby!
    Ratings:
    +9 / 0
    Anyone stay here recently? This is my favorite property to pass on the bus ride down AND uptown!
     
  16. Princess015690

    Princess015690 Guru Registered Member

    Joined:
    May 28, 2010
    Messages:
    872
    Likes Received:
    0
    Location:
    Lancaster/Philadelphia Area, PA
    Ratings:
    +0 / 0
    The concierge sent me the menus for ME...

    Here is the current menus for ME! After Jan 2011 it goes AI, so not ALL the foods, such as lobster and steak will not be included..



    ENTRADAS


    FLAUTAS DE POLLO
    Pollo desmenuzado envuelto en una crujiente tortilla de maíz. Servidas con salsa de chile ancho, puré de frijol, lechuga, crema fresca y queso fresco
    95.
    NACHOS CRUJIENTES
    Preparados con frijoles, queso manchego y pico de gallo ~ Agrega pollo a la parrilla 20
    105.
    GUACAMOLE
    El clásico con jitomate, cebolla, cilantro y limón
    110.

    QUESADILLA
    Tortilla de harina grande a la parrilla, mezcla de queso manchego y Oaxaca servida con crema fresca, salsa roja y verde, pico de gallo y guacamole
    95.
    DEGUSTACION DE CEVICHES
    Combinación de nuestra selección de ceviches 175.


    SOPA DE POLLO CON LIMA
    Caldo de pollo acompañado de pimientos, cebollitas y tortilla frita con un toque de lima
    100.
    CREMA DE JITOMATE ORGANICO ROSTIZADO
    Crema de jitomate guaje rostizado con tomillo acompañado de quesillo de
    Oaxaca, pepita de calabaza y totopo
    150.

    CAPRESE MEXICANA
    Jitomate, queso panela y pesto de cilantro
    125.
    MIXTA
    Lechugas mixtas, tomates, frijól negro, tiritas de tortilla frita, queso fresco, granos de elote asado, nopal y aderezo de pesto y limón
    130.
    PLATOS PRINCIPALES


    SANDWICH VEGETARIANO
    Pan rústico multicereal con lechuga, jitomate, pimientos al grill, Portobello asado
    cebolla, germen de alfalfa, queso de cabra y aderezo de albahaca y limón
    145.
    WRAP DE CARNE
    Arrachera envuelta en tortilla, puré de frijol, queso manchego, aioli de jalapeño y guacamole. Servido con papas a la francesa
    190.
    TACOS DE PESCADO
    Mero frito con capeado de cerveza oscura, acompañado con aderezo de chipotle y ensalada de col china
    155.
    POLLO AL PASTOR
    Pollo marinado en adobo con piña a la parrilla. Servido con cilantro y cebolla fresca
    145.
    ALAMBRE DE RES
    Arrachera al grill con chile poblano, cebolla asada, queso manchego, acompañado con salsa roja y salsa verde. Servido con cebolla y cilantro fresco
    160.
    FILETE DE PESCADO
    Filete de mero empanizado con una mezcla de soya texturizada y orégano
    Servido con una ensalada fresca de tomate
    170.
    PESCADO A LAS FINAS HIERBAS
    Filete de mero marinado en aceite de olivo y hierbas finas al grill acompañado de papas y verduras al horno
    190.
    HAMBURGUESA
    7oz de hamburguesa Angus, tomate, lechuga y queso manchego
    Servida con papas a la francesa
    180.
    ARRACHERA
    A la parrilla, servida con ensalada de nopal a la sal, cebollas caramelizadas
    chiles toreados y enchilada Queretana con queso panela
    235.
    Precios en pesos mexicanos, incluyen IVA.


    STARTERS


    CHICKEN FLAUTAS
    Shredded chicken rolled in a crispy corn tortilla, topped with chile ancho sauce, sour cream, cheese, beans and lettuce
    95.
    CRISPY TORTILLA NACHOS
    Topped with beans, manchego cheese and pico de gallo ~ Add grilled chicken 20
    105.
    HOME MADE GUACAMOLE
    Avocado, tomato, onion and cilantro Served with tortilla chips 110.
    QUESADILLA
    Over sized grilled flour tortilla with Oaxaca and manchego cheese
    sour cream, red and green sauce, traditional pico de gallo and guacamole
    95.
    CEVICHE TASTING
    A combination of our different selection of ceviches 175.

    LIME AND CHICKEN CLEAR SOUP
    Lean chicken breast cooked in a clear chicken broth accompanied with bell peppers
    onion and crispy fried tortilla chips with lime essence
    100.
    ROASTED ORGANIC TOMATO CREAM SOUP
    Roasted tomatoes with thyme accompanied with Oaxaca cheese and butternut squash seeds
    150.
    MEXICAN CAPRESE
    Tomatoes, panela cheese, and coriander pesto
    125.
    MIXED GARDEN
    Mixed greens, tomatoes, black beans, tortilla crisps, fresh cheese, roasted corn
    nopales and a pesto lime vinaigrette 130.

    MAIN DISHES


    VEGGIE SANDWICH
    Wholegrain bread, lettuce, tomatoes, alfalfa sprouts, grilled bell peppers
    portobello mushrooms, onion, goat cheese and a basil lime dressing
    145.
    STEAK WRAP
    Skirt steak wrapped in a flour tortilla, with mixed greens, avocado
    black bean puree, manchego cheese and jalapeño aioli. Served with french fries
    190.
    FISH TACOS
    Deep fried sea bass coated in a Negra Modelo beer batter
    Served with coleslaw salad
    155.
    CHICKEN AL PASTOR
    Adobo marinated chicken, cilantro, onion and grilled pineapple
    Served with fresh onion and cilantro
    145.
    BEEF ALAMBRE
    Grilled skirt steak with manchego cheese, roasted chile poblano and onion
    Served with fresh onion and cilantro
    160.

    CRISPY GROUPER
    Grouper filet breaded and seasoned with oregano and herbs
    Served with fresh tomato salad

    170.
    MEDITERRANEAN STYLE FILET
    Grilled grouper marinated with fresh herbs and olive oil
    Served with baked potatoes and vegetables
    190.
    HAMBURGER
    Grilled 7oz. Angus beef burger, tomato, lettuce and manchego cheese
    Served with French fries
    180.
    ARRACHERA STEAK
    Grilled flank steak accompanied with nopales salad, enchilada Queretana
    with panela cheese, roasted chiles and caramelized onions
    235.

    Prices in Mexican pesos, taxes are included.
























    LOGO SALT

    Así como en la antigüedad el rango social se hacia evidente por la proximidad de la sal a los comensales, hoy SALT es evidencia del buen gusto y experiencia culinaria.

    SALT propone un concepto innovador, inspirado en la cocina mediterránea de autor & en las espectaculares “Brochettes” sobrenombradas“SPATHA`S” definidas con personalidad y esencia propia, preparadas con distintas carnes certificadas e ingredientes orgánicos, cocinadas sobre carbón de encino; invitándote a un viaje de contrastes sensoriales.

    El perfecto maridaje es el toque final a esta aventura que recién comienza.

    Bienvenido……






















    Entradas / Ensaladas & Sopas

    Degustación de Quesos Españoles $ 185

    Tortilla Salt $ 139
    De Huevo con Patatas & Bacalao, Cubierta con Angulas de Surimi & Camarones Salteados en Refrito de Ajo, Pimentón Dulce con Reducción de Vinagre de Jerez

    Mejillones Frescos al Vapor $ 179
    Cocinados con Aroma de Albariño & Hierbas de Olor

    Ligera Textura de Quesos & Perlas Fritas $ 189
    De Provolone, Gouda, Edam y Rockefort con Tomate Deshidratado, Aceitunas Kalamata & Perlas Crujientes de Pato Confitado y de Cangrejo / Bandas de Ciabatta Cocinadas en Horno de Leña

    Laminas Templadas de Filete de Res Angus / Lecho de Crujiente Avellanas / Hongos & Papas / Aceite de Trufa / Arugula / Virutas de Parmesano $ 179

    Ensalada Orgánica $ 97
    Combinado de Lechugas Miniatura Orgánicas / Terrina de Espárragos Verdes & Queso de Cabra / Almendras Tostadas / Espiral de Vegetales / Vinagreta Balsámica & Cebolla Dulce

    Ensalada de Arugula & Lomo de Atún Saku Ennegrecido $ 137
    Mezcla de Arugula con Lechugas Sangría, Escarola & Endivias / Chabacano, Manzana & Pera Deshidratadas / Polvo de Nueces Caramelizadas

    Sopa Cremosa de Ostiones $ 97
    Aroma de Perifollo y Vino Blanco

    Jugo de Calabaza de Castilla & Aroma de Azafrán / Vieira al Grill / Lecho de Verduritas a las Brasas $ 97

    Platos Principales

    Lomo de Róbalo al Horno $ 255
    Cocinado en su Jugo, Merlot & Finas Hierbas / Cama de Papas / Zanahorias y Cebollas Cambray

    Lomo de Ternera Braseado en Lenta Cocción $ 249
    Tierno & cocinado en Salsa de Infusión Merlot & Hongos / Risotto de Porcini & Caparazon de Prosciutto con Bouquet de Arugula / Aceite de Romero

    Costillar de Cordero Crujiente $ 297
    Pure de Camote / Crema de Berenjenas / Salteado de Papas

    Paella del Señorito $ 197
    Preparada con Marisco Pelado (Camarón, Mejillón, Almejas, Pescado, Vieiras y Calamares)

    Arroz Passejat $ 189
    Cocinado al Horno con Carne de Cerdo, Tocino, Garbanzo, Patatas, Tomate en Rodaja y Aroma de Azafrán

    Linguini de Camarón al Jengibre $ 189
    Pasta Larga al Punto Cocinada con Camarones con Aroma de Jengibre y Pinot Grigio

    Chuleton de Res Angus $ 295
    Calidad Prime Angus / Servido con Papa Rallada con Cebolla Caramelizada & Espárragos Asados

    Pollo en Costra Marinado $ 185
    En Especies & Aceite de Oliva / Puré de Papa con Ajo Rostizado

    Spatha Ibérica $ 277
    Lomo de Cerdo Kurobuta / Costra de Semilla de Mostaza & Miel / Elote Bebe / Gajo de Tomate / Boniato / Pan de Cebolla

    Spatha Premium $ 295
    Filete de Res Agnus Certificado / Callo de Hacha con Tocino / Pimiento Verde / Cebolla / Gajo de Patata / Tomate Hidropónico / Pan Baguette


    Precios Incluyen IVA
    El Consumo de Pescados & Mariscos Crudos es Bajo Criterio del Cliente.
















































    LOGO SALT



    Just as in ancient times the social rank was evident by the closest of the salt to the people, today SALT is evidence of good taste and culinary experience.

    SALT offers an innovative concept inspired in the Mediterranean author cuisine & in the spectacular ” Brochettes” over name “SPATHA`S” each one with defined personality prepared with several kind of certificate meat, and organic ingredients cooked over holm oak charcoal; inviting you to a sensorial journey.

    The perfect pairing is the final touch to this adventure that is just beginning.


    Welcome……..



































    Appetizers / Soups & Salads

    Spanish Cheese Tasting $ 175

    Tortilla Salt $ 139
    Spanish Omellete with Cod Fish & Potatoes / Sauted Surimi Baby Eel & Shrimps with Garlic, Páprika – Aged Sherry Vinegar

    Steamed Fresh Mussels $ 159
    Cook With Albariño Wine & Herbes

    Soft Texture of Cheeses & Fried Pearls $ 159
    Provolone, Gouda, Edam & Rockefort with Dry Tomato, Kalamata Olives & Duck Confit Crispy Bites / Ovenwood Baked Ciabatta Bread

    Warm Angus Beef Tenderloin Slices / Bed of Hazelnut Cracker / Figs & Potatoes Bouquet / Truffle Oil / Arugula / Parmesan Cheese Shreded $ 169

    Organic Salad $ 95
    Organic Mix Lettuce / Asparagus & Goat Cheese Terrine / Toast Almonds / Veggie Spiral / Sweet Onion & Balsamic Vinaigrette

    Blackened Tuna Saku & Ruccula Salad $ 127
    Ruccula, Frizze Lettuce & Endives / Dry Fruits / Caramelized Pecans Ground

    Oyster Chowder $ 95
    Parsley & White Wine Aroma

    Pumpkin Soup & Saffron Aroma / Grilled Scallop / Roasted Veggie Bouquet $ 97

    Main Courses

    Baked Seabass Loin$ 235
    Cook au Jus, Merlot & Herbes / Bed of Potatoes / Carrots & Scallions.

    Slow Cook Angus Veal $ 229
    Tender / Cook in Merlot & Wild Mushroom Infusion Sauce / Risotto of Porcini & Crust of Prosciutto with Ruccula Bouquet/ Rosemary Oil

    Crunchy Rack of Lamb $ 295
    Sweet Potato Puree / Cream of Roast Eggplant / Sauted of Small Dice Potatoes

    Paella Del Señorito $ 195
    To Make With Unpeleed Seafood (Shrimp, Mussel, Clam, Fish, Scallop & Squid)

    Arroz Passejat $ 189
    Baked Paella / To Make With Pork Meat, Bacon, Chickpeas, Potatoes, Slice of Tomato & Saffron Aroma

    Shrimps & Linguini $ 185
    Sauted Linguini Pasta with Shrimps / Ginger / Pinot Griglio

    Ceritified Angus Prime Rib $ 295
    Quality Angus Prime / Caramelized Onion Hash Brown Potato & Grilled Asparagus

    Marinated Crust Chicken $ 185
    Marinated in spices & Olive Oil / Roasted Garlic Mash Potatoes

    Premium Spatha $ 295
    Certified Angus Beef Tenderloin / Scallop & Bacon / Green Pepper / onion / Potato Wedge / Hydroponic Tomato / French Baguette Bread

    Iberian Spatha $ 277
    Kurobuta Pork Meat / Honey-Mustard Seed Marinated / Baby Corn on the Cob / Tomato Wedge / Sweet Potato / Onion Bread







    Tax Included
    The Consumption of Seafood is at the Discretion of Client.



















    ENTRADAS
    SOPA DE TORTILLA
    TORTILLA DE MAIZ FRITA SERVIDA CON CHILE TOSTADO, AGUACATE Y QUESO FRESCO
    $73
    CONSOME DE POLLO
    ACOMPAÑADO DE ARROZ, VERDURA MIXTA Y CUBOS DE PECHUGA DE POLLO
    $73
    ENSALADA CESAR
    CON POLLO
    $85
    $109
    ENSALADA ME- SALUDABLE
    LECHUGA, PEPINO, AGUACATE, PALMITOS, JITOMATE Y ZANAHORIA
    CON SU OPCION DE ADEREZO: QUESO AZUL, MIL ISLAS, RANCH O BALSAMICO $85


    CEVICHE MIXTO CALLO DE HACHA, PULPO Y CAMARON $149

    SANDWICHES

    SANDWICH CUBANO
    JAMON, QUESO SUIZO, PEPINOS EN VINAGRE & MOSTAZA
    $119
    HAMBURGUESA DE RES
    A LA PARILLA, CON TOCINO, LECHUGA & JITOMATE, QUESO AZUL, CHEDDAR O SUIZO
    $139
    PIZZA MARGARITA CON DOS INGREDIENTES A ESCOGER
    ESPARRAGOS, CAMARON, QUESO DE CABRA, QUESO AZUL, ARUGULA, CHAMPIÑONES, CEBOLLA CARAMELIZADA, PROSCIUTTO O PIMIENTO

    INGREDIENTE ADICIONAL $119



    $15

    PLATOS FUERTES

    SPAGUETTI CON CAMARONES $159
    MERO ASADO CON COUS COUS & SALSA DE CHORIZO MARROQUI $219
    PECHUGA DE POLLO
    EN COSTRA DE PESTO, VEGETALES , TOMATE ASADO & SALSA DE ALIOLI $169
    ARRACHERA A LA PARRILLA CON PAPAS A LA FRANCESA Y VEGETALES $189


    POSTRES

    PASTEL DE QUESO CON COMPOTA DE FRUTOS ROJOS

    COPA DE HELADO CON PLATANO & PECANAS

    BROWNIE COM SALSA DE CARAMELO $75

















    STARTERS & SALADS
    TORTILLA SOUP
    WITH A SIDE OF DRIED PASILLA PEPPER, FRIED TORTILLA, AVOCADO & FRESH CHEESE
    $73
    CHICKEN SOUP
    WITH RICE, VEGETABLES & DICED CHICKEN BREAST
    $73
    CESAR SALAD
    WITH CHICKEN
    WITH SHRIMPS
    $85
    $109
    $137
    HEALTHY SALAD
    LETTUCE, CUCUMBER, AVOCADO, HEART OF PALM, TOMATO & CARROTS YOUR CHOICE PF DRESSING: BLUE CHEESE, FRENCH, THOUSAND ISLAND & BASAMIC DRESSING $85


    SHRIMP, SCALLOP & OCTUPUS CEVICHE
    SERVED WITH TORTILLA CHIPS, CRACKERS & XNI- PEC SAUCE $149

    SANDWICHES

    CUBAN SANDWICH
    HAM, SWISS CHEESE, PICKLES & MUSTARD
    $119
    GRILLED BEEF BURGER
    WITH BACON, LETTUCE, ONION & TOMATO YOUR CHOICE OF BLUE CHEESE, CHEDDAR OR SWISS CHEESE
    $139
    MARGHERITA PIZZA CHOICE OF TWO TOPPINGS
    ASPARAGUS, SHRIMP, GOAT CHEESE, BLUE CHEESE, ARUGULA, MUSHROOMS, CARAMELIZED ONIONS, PROSCIUTTO OR PEPPERS

    ADITIONAL TOPPINGS $119



    $15

    MAIN COURSES
    SPAGUETTI WITH SHRIMPS $159
    GRILL SNAPPER WITH COUS COUS & AND MOROCCAN SAUSAGE SAUCE $219
    CHICKEN BREAST
    CRUSTED PESTO CHICKEN BREAST WITH SUN DRIED TOMATO & ALIOLI $169
    GRILLED FLANK STEAK WITH MERLOT SAUCEWITH BAKED POTATO, FRENCH FRIED OR VEGETABLES $189


    DESERTS

    NEW YORK CHEESE CAKE WITH BERRIES COMPOTE

    ICE CREAM WITH BANANAS & PECANS

    BROWNIE WITH CARAMEL SAUCE
    $75











    SILK

    La expresión “ruta de la seda” fue acuñada en Siria hacia el siglo 11 AC……,La ruta existía con anterioridad. Los antiguos pueblos mediterráneos- ya compraban la seda china, nadie sabía de su origen animal y menos aún los secretos de su elaboración. Por su suavidad infinita, famosa finura y lustrosa presencia se le denomina: “SILK”

    El estilo “Latino Asian Bistro” representa la fusión de la cocina asiática tradicional y su combinación perfecta con los sabores & acentos latinoamericanos.
    Resalta el sabor del reencuentro compartiendo la experiencia del servicio family style.

    SILK te propone un viaje a tres distintos escenarios: La magia del Teppanyaki Japonés, la majestuosidad del Wok Chino & una selección de Sushi y Sashimis contemporáneos.
































    Sushi / Sashimis / Tiraditos

    Maki & Contemporáneo

    California $ 97.00
    Cangrejo/ Pepino/ Aguacate / Masago por Fuera

    Philadelphia $ 99.00
    Queso Crema / Aguacate / Pepino / Cubierto de Sashimi de Salmón

    Tampico $ 89.00
    Pasta de Cangrejo / Cebolla / Chile Serrano

    Unagui $ 149.00
    Anguila Ahumada / Pepino / Ajonjolí Tostado / Salsa de Anguila

    Veggie $ 89.00
    Pepino / Aguacate / Espinaca / Kampyo / Envuelto en Hoja de Soya

    Spicy Tuna $ 135.00
    Tártara de Atún Picante / Cebollin / Masago / Empanizado

    Spider $ 145.00
    Cangrejo de Concha Suave / Pepino / Ajonjolí Tostado

    Plantain Teriyaki $ 115.00
    Relleno de Pollo Asado en Teriyaki / Cubierto de Queso Crema & Polvo de Plátano Macho


    Nigiris Sashimi
    (Opción corte Grueso o Fino)

    Camarón / Ebi $ 29.00 Sashimi de Atún $ 145.00
    Salmón Fresco / Sake $ 39.00 Sashimi de Salmón $137.00
    Atún / Maguro $ 39.00 Sashimi de Callo de Hacha $129.00
    Callo de Hacha / Hotate $ 29.00
    Anguila / Unagui $ 45.00

    Tiraditos

    Tiradito de Salmón $ 139.00
    Nectarina / Cebolla Morada / Limón / Glaseado de Albaricoque & Chile / Menta

    Tiradito de Atún $ 149.00
    Mango / Chile Serrano / Cebolla / Cilantro / Salsa Pon-zu



    Entradas

    Ensalada de Algas & Papaya $ 97.00
    Lechugas Orgánicas / Seaweed / Wakame / Alga Nori Frita / Papaya Verde / Aderezo Sambayzu

    Ensalada Oriental $ 119.00
    Lechugas Larga y Morada / Atún Ennegrecido / Pasta Frita / Aderezo de Ajonjolí Picante

    Sopa Misoshiru $ 69.00
    Acompañada de Tofu, Wakame y Cebollin finamente picado

    Edamame $ 75.00
    Fríjol de Soya Japonés Cocinado al Vapor & Sichimi

    Mejillones al Coco $ 145.00
    Cocinados Lentamente al Vapor y Bañados con Salsa Cremosa de Coco & Curry Verde

    Yakitori Guayaba $ 89.00
    Brocheta de Pollo a la Plancha & Salsa Teriyaki de Guayaba

    Satay de Res $ 97.00
    Tiras de Filete de Res a la Parrilla & Salsa de Cacahuate Picante

    Dumpling de Cerdo $ 89.00
    Cocinados al Vapor & Salsa Agridulce

    Spring Roll $ 79.00
    Relleno de Carne de Cerdo & Vegetales


    Platos Principales

    Steak de Atún $ 225.00
    Asado a la Plancha en Cama de Espinacas & Seta Orgánica en Salsa de Fríjol Negro Picante

    Pollo Memoan $ 159.00
    Pollo Crujiente Salteado con Nuez de la India, Chile Seco, Ajo & Salsa de Tiparos / Servido con Fideos de Soya Fritos

    Yakisoba $ 145.00
    Pasta Ramen con Vegetales Salteados & Res Prik Thai

    Teppanyaki

    Teppanyaki de Camarón $ 255.00

    Teppanyaki de Callo de Hacha $ 189.00

    Teppanyaki de Filete de Res $ 257.00
    Corazón de Filete Calidad Certified Angus Beef

    Teppanyaki de Pollo $ 185.00
    Pechuga de Pollo

    Skewer Tower Teppanyaki $ 255.00
    New York Calidad Certified Angus Beef & Camaron Tigre

    Blue Fish Teppanyaki $ 225.00
    Atún Saku & Salmón Fresco

    Natural Teppanyaki $ 149.00
    Opción Vegetariana Compuesta de Hongo Portobello, Espárrago, Tomate Cherry, Germen de Soya, Setas, Cebolla, Calabaza Italiana, Pimientos & Tofu


    Arroces

    Yakimeshi de Vegetales $ 49.00

    Yakimeshi Mixto $ 65.00

    Gohan $ 39.00
    Arroz Cocido Lentamente a Vapor


    Precios Incluyen IVA
    El Consumo de Pescados & Mariscos Crudos es Bajo criterio del Cliente













    SILK


    The expression “silk route” was first mentioned in Siria during the 11th Century BC. The route already existed. The ancient Mediterraneans already bought Chinese silk but nobody knew about its animal origin nor the secrets of its manufacturing. For its infinite softness, famous finesse and lustrous presence it is called silk.



    The style “Latin Asian Bistro” represents the fusion between the traditional Asian cuisine and its perfect mix of latinamerican accents and flavors. Bringing up the encounter flavors sharing the experience of family style service, Silk offers a journey through 3 different sceneries: The magic of the Japanese Teppanyaki, The majesty of the Chinese Wok and a contemporary variety of sushis and sashimis.















    sushi / Sashimis / Tiraditos

    Maki & Contemporary

    California Roll $ 97.00
    Crab Meat / Cucumber / Avocado / Out Side Masago

    Philadelphia Roll $ 99.00
    Cream Cheese / Avocado / Cucumber / Out Side Salmon Sashimi

    Tampico Roll $ 89.00
    Crab Meat / Onion / Serrano Chile

    Unagui $ 149.00
    Smoked Eel / Crispy Sesame / Eel Sweet Sauce

    Veggie $ 89.00
    Cucumber / Avocado / Spinach / Kampyo / Out Side Soy Sheet

    Spicy Tuna $ 135.00
    Spicy Tuna Tartar / Green Scallion / Masago / Breaded

    Spider $ 145.00
    Soft Shell Crab / Cucumber / Crispy Sesame Seed

    Plantain Teriyaki $ 115.00
    Filled Maki Roll With Chicken Teriyaki / Cream Cheese Out Side & Plantain Powder


    Nigiris bar Sashimi bar
    (Thin or Thick Slices)

    Shrimp / Ebi $ 29.00 Tuna Saku Sashimi $ 145.00
    Fresh Salmon / Sake $ 39.00 Salmon Sashimi $ 137.00
    Saku Tuna / Maguro $ 39.00 Scallop Sashimi $ 129.00
    Scallop / Hotate $29.00
    Eel / Unagui $ 45.00


    Tiraditos

    Salmon Tiradito $ 139.00
    Peach / Red Onion / Lime / Apricot & Chili Glazed / Mint

    Tuna Saku Tiradito $ 149.00
    Mango / Serrano Chile/ Onion / Cilantro / Pon-zu Sauce


    Appetizers

    Seaweed & Papaya Salad $ 97.00
    Organic Lettuce / Seaweed Salad / Wakame / Fried Nori / Green Papaya / Sambayzu Dressing

    Oriental Salad $ 119.00
    Baby Lettuce & Red Leaf / Blackened Tuna / Fried Noodles / Spicy Sesame Dressing

    Misoshiru Soup $ 69.00
    Tofu / Wakame / Chopped Green Onion

    Edamame $ 75.00
    Steamed Japanese Green Soy Beans with Sichimi

    Coconut Mussels & 145.00
    Steamed / Slow Cook with Creamy Coconut Sauce & Green Curry

    Guava Yakitori $ 89.00
    Chicken Skewers & Guava Teriyaki Sauce

    Beef Satay $ 97.00
    Grilled Beef Skewers & Spicy Peanut Sauce

    Pork Dumpling $ 89.00
    Steamed / Spicy & Sweet Sauce

    Spring Roll $ 79.00
    Filled with Pork & Vegetables Stew





    Main Courses


    Steak of Tuna $ 225.00
    Roasted / Bed of Spinach & Organic Oyster Mushroom / Spicy Black Bean Sauce

    Chicken Memoan $ 159.00
    Sauted Crispy Chicken with Cashew, Dry Chili, Garlic & Tiparos Sauce / Served with Fried Soy Pasta

    Yakisoba $ 145.00
    Sauted Ramen & Vegetables / Skirt Steak Strips Prik Thai Style


    Teppanyaki

    Shrimp Teppanyaki $ 255.00

    Scallop Teppanyaki $ 189.00

    Beef Teppanyaki $ 257.00
    8 oz of Certified Angus Beef Tenderloin

    Chicken Breast Teppanyaki $ 185.00
    Chicken Breast Bone Out

    Skewer Tower Teppanyaki $ 255.00
    Certified Angus Beef New York Steak & Shrimp

    Blue Fish Teppanyaki $ 225.00
    Tuna Saku & Fresh Salmon

    Natural Teppanyaki $ 149.00
    Vegetarian Option / Portobello Mushroom, Asparragus, Cherry Tomato, Soy Bean Sprout, Oyster Mushroom, Onion, Zucchini, Bell Pepper & Tofu

    RICE

    Vegetables Yakimeshi $ 49.00

    Mixed Yakimeshi $ 65.00

    Gohan $ 39.00
    Steamed Japanese Rice


    Tax Included
    The Consunption of Seafood is at the Descretion of Client.




















    DESAYUNOS IN ROOM DINNING EXPERIENCE
    Servicio desde 6:00am a 11:30am

    Desayuno continental $ 165
    Jugo fresco de naranja o toronja
    Canasta de pan dulce (3 pzas.) muffin, pan danes & croissants
    Pan integral, englis muffin, bagel o pan blanco tostado
    Yogurt natural, de sabor o bajo en calorias
    Tazon de dados de frutas
    Cafe, te o leche.

    Desayuno saludable “yhi” $ 225
    Jugo fresco de naranja o toronja
    Dos huevos pochados, sobre cama de Espinacas & pechuga de pavo ahumada
    Jitomate horneado, papas rostizadas & esparragos
    Yogurt bajo en calorias, con frutos rojos & granola o
    Fruta rebanada & queso cottage con pan de plátano y nuez
    Pan integral tostado
    Café, te o leche

    Seleccion de cereales; all bran, special k, bran flakes, zucaritas, choco krispis $ 39

    Bircher muesli $ 59
    Combinacion de pasas, fruta seca, miel de abeja & yogurt

    Dos huevos al gusto
    Estrellados, pochados, volteados, “divorciados”, “rancheros; $ 125
    “motuleños” o revueltos con jamon, tocino, salchicha, chorizo o a la “mexicana”

    omellet con dos ingredientes a escoger: $129
    Jamon, tocino, chorizo, salchicha, jamon de pavo, carne de cangrejo, queso, espinaca, cebolla, jitomate, champiñones, esparragos o pimiento morron; acompañado de jitomate horneado, papas rostizadas & esparragos
    Ingrediente adicional $ 15

    Chilaquiles rojos o verdes $ 95
    Acompañados de cebolla, cilantro, crema & queso Fresco
    con huevo frito $ 109
    con pollo $ 135

    Fruta fresca de temporada rebanada con pan de plátano & nuez $ 79
    con queso cottage $ 89
    con yogurt $ 85

    Bagel con queso crema $ 49

    waffles con fresas $ 95
    Salsa cremosa de pecanas con crema batida & aroma de vainilla

    Torre de hot cakes $ 127
    de vainilla & frutos rojos con miel maple

    Tostado frances $ 89
    con caramelo liquido de grand marnier & frutos rojos

    Burrito de huevo con chorizo $ 127
    Huevos revueltos con chorizo, queso mozzarella, cebolla & salsa de chipotle
    Acompañado con papa rostizada, tomate horneado & esparragos

    Me asador ligero $ 109
    Asado de tomate, queso panela & rebanadas de hongo portobello en aceite de olivo extra virgen con perfume de albahaca en compañia de pan chapata integral

    11% iva incluido / precio en pesos
    15% de servicio se carga a su cuenta
    Para servicio a cuartos favor de marcar 3505


    ALMUERZO & CENA IN ROOM DINNING EXPERINECE
    Servicio desde11:30 am a 6:00 am

    ENSALADAS & SOPAS

    Ensalada cesar con crotones & parmesano $85
    Con pollo $ 109

    Ensalada de la huerta $ 85
    Lechuga, pepino, aguacate, palmitos, jitomate & zanahoria
    Con su opción de aderezo: queso azul, mil islas, ranch o balsamico

    Ensalada del caribe maya $ 119
    Espinacas, arugula & combinacion de pimientos en juliana con camaron cocinado a la paprika y tocino brincado en cebolla morada desflemada

    Sopa de tortilla $ 73
    Tortilla de maiz frita, servida con chile tostado, aguacate & queso fresco

    Consome de pollo $ 73
    Acompañado de verduras mixtas, cubos de pechuga de pollo & arroz

    SNACK & GRILL

    Hamburguesa de res a la parrilla $ 139
    Servida con lechuga, jitomate, cebolla, pepinillo & queso cheddar
    Ingrediente extra $ 15
    Champiñones, tocino, piña, jamon, queso gruyere, queso gorgonzola o extra queso

    Club sandwich $ 119
    Pechuga de pollo, jamon de pavo, queso manchego, tocino, jitomate & lechuga

    Me pannini saludable $ 109
    Jamon de pavo & queso panela; lechuga, tomate & cebolla salteada

    Clasica quesadilla oaxaca $ 89
    Champiñones, pollo salteado & aroma de epazote
    Salsa mexicana, guacamole & crema agria

    Pizza margarita $ 119
    Con dos ingredientes a escoger:
    Esparragos, camaron, queso de cabra, queso azul, pepperoni, arrugula, champiñones, cebolla caramelizada, proscuito o pimiento morron
    Ingrediente adicional $ 15

    Penne rigate o spaghetti $ 135
    Salsa carbonara, marinara, bolognesa o al pesto

    Filete de mero a la parrilla $ 219

    Arrachera a la Parrilla $189

    Pechuga de pollo a la parrilla $169




    Su seleccion de guarnicion
    Pure de papa, papas a la francesa, verdura hervida o champiñones salteados


    Su seleccion de salsas
    Salsa de merlot, crema a la pimienta verde, veloute de vino blanco o crema de limon


    Postres

    Brownie de chocolate $ 89
    Servido con helado de tu eleccion & crema de caramelo

    Tu eliges el chesse cake $ 75
    oreo cheese cake, marmoleado cheese cake, doble chocolate cheese cake
    bayles cheese cake, cappuccino cheese cake o cheese cake de frambruesa.

    Pay de limon $ 75
    con merengue italiano flameado y ligera compota de fruta mixta

    Seleccion de helados $ 75
    Chocolate, fresa, vainilla o ron con pasas












    BREAKFAST IN ROOM DANNING EXPERIENCE
    Served From 6:00am to 11:30am


    Continental breakfast $ 165
    Orange or grapefruit juice
    Sweet bread basket (3 pieces) muffin, danish & croissants
    Whole wheat bread, english muffin, bagel or wheat toast
    Plain, flavored or light yoghurt
    Fruit cocktail
    coffe, tea or milk.

    “yhi” healthy breakfast $ 225
    Orange or grapefruit juice
    Two poached eggs with stem spinach & smoked turkey breast
    Roasted tomato, home frieds potatoes & asparagus
    Light yoghurt with berries & granola or
    Slice of fresh fruit with cottage cheese & banana nut bread
    Whole weath toast
    coffe, tea or milk.

    Cereals $ 39
    all bran, special k, bran flakes, zucaritas or choco krispis

    Bircher muesli $ 59
    Mix of raisins, dried fruit, honey and yoghurt

    Your choice of two eggs
    Fried eggs, poached, over easy “divorced”, “ranchero style”, “motuleños”,
    Scrambled with york ham, bacon, sausage, chorizo or “Mexican style” $ 125

    omellet with two ingredients your choice: $129
    york ham, bacon, chorizo, sausage, turkey ham, crabmeat, swiss cheese, spinach, onion, tomato, mushrooms, asparagus, bell pepper; served with baked tomato, home fries potatoes & asparagus.

    Additional toppings $ 15

    Chilaquiles with ranchera sauce or tomatillo sauce $ 95
    Served with onion, cilantro, sour cream & cheese
    with fried eggs $109
    with chicken breast $ 135

    Slice seasonal fruits with banana nut bread $ 79
    with cottage cheese $ 89
    with yoghurt $ 85

    Bagel with cream cheese $49

    Waffles with strawberry $ 95
    Caramel pecan sauce with whipped cream & vanilla aroma

    Vanilla pancake tower $ 127
    Served with strawberries with maple

    French toast $ 89
    Brioche bread, grand marnier syrup & fresh berries

    Breakfast burrito $ 127
    Scrambled eggs, chorizo, mozzarella cheese, onion & chipotle sauce
    with roasted tomato, home fried potatoes & asparagus

    Light ME rotisserie $ 109
    Roasted tomato, panela cheese & portobello mushroom with extra virgin olive oil & basil aroma / wheat ciabatta bread



    LUNCH & DINNER DINING EXPERINCE
    Served From 11:30 am to 6:00 am

    Salads & Soups

    Caesar salad, parmesan cheese & croutons $85
    with grilled chicken breast $ 109

    Fresh vegetables healthy salad $ 85
    Lettuce, cucumber, avocado, heart of palm, tomato & carrots
    your choice of dressing: blue cheese, french, thousand island &
    Balsamic dressing

    maya caribbean salad $ 119
    Spinach, julienne of peppers with shrimp cooked with paprika & bacon sautéd in red onion

    Tortilla soup$ 73
    with a side of dry pasilla pepper , fried tortilla, avocado & fresh cheese

    Chicken consomme $73
    Served with mix vegetables, chicken dice & rice

    Snack & grill

    Grilled beef burger $ 139
    Served with bacon, lettuce, onion, tomato & cheddar cheese
    Additional topping $ 15
    Mushrooms, bacon, pineapple, york ham, gruyere cheese, gorgonzola cheese, or extra cheese

    Club sandwich $ 119
    Chicken breast, fried egg, turkey ham, bacon, mayonnaise & tomatoes

    Healthy “me” pannini $ 109
    with turkey ham & panela cheese; fresh lettuce, tomato, sautéed onions

    Classic oaxaca quesadilla$ 89
    Mushrooms, chicken & epazote fine herb aroma
    mexican sauce, guacamole & sour cream

    Nachos $ 59
    with chicken $ 89
    Served with guacamole, mexican sauce & jalapeños

    Margherita pizza $ 119
    Choice of two topping:
    Asparagus, shrimp, goat cheese, blue cheese, pepperoni, arugula, mushrooms, caramelized onions, proscuitto or peppers
    Additional toppings $ 15

    Penne rigate or spaghetti pasta$ 139
    carbonara, marinara, bolognese or pesto sauce

    Grilled grouper fillet $ 219

    Flank steak $189

    Grilled chicken breast $169

    Served with your choice of side dish:
    Mashed potatoes, french fries, boiled vegetables, sautéed mushrooms

    Your selection of sauces:
    Merlot jus, green pepper cream, citrus cream or white wine veloute


    Desserts

    Chocolate brownie $ 89
    with caramel cream

    Your choice chesse cake $ 75
    Oreo cheese cake, marbol cheese cake, double chocolate cheese cake
    Baileys cheese cake, cappuccino cheese cake or raspberry cheese cake

    all our cheese cake are served with mango compote & berries coulis

    Key lime pie $ 75
    Strawberry compote & apricots

    ice cream selection $ 75
    Chocolate, strawberry, vanilla or rum & raisins


    Included 11% tax / prices are in pesos
    15% of service will be charge to your bill
    for room service please dialed 3505
     
  17. pb721

    pb721 Newbie Registered Member

    Joined:
    Jan 13, 2011
    Messages:
    1
    Likes Received:
    0
    Location:
    Canada
    Ratings:
    +0 / 0
    Staying here for a wedding Feb 8th to the 17th .........give me what ya got.......looks pretty slick but the reviews are all over the place.
     
  18. Princess015690

    Princess015690 Guru Registered Member

    Joined:
    May 28, 2010
    Messages:
    872
    Likes Received:
    0
    Location:
    Lancaster/Philadelphia Area, PA
    Ratings:
    +0 / 0
    check it out on tripadvisor.. you will have to let me know how your stay is.. im gonna be stayin here!!
     
  19. cops33178

    cops33178 Enthusiast Registered Member

    Joined:
    Jan 12, 2011
    Messages:
    17
    Likes Received:
    0
    Ratings:
    +0 / 0
    Would definitely love to hear someone who has stayed here in 2011 and who can tell us how it really is... Like people have said, reviews are ALL OVER THE PLACE! A lot of people complain on how "All Inclusive" it really is. Im booked here March 8-13!
     
  20. cops33178

    cops33178 Enthusiast Registered Member

    Joined:
    Jan 12, 2011
    Messages:
    17
    Likes Received:
    0
    Ratings:
    +0 / 0
    Hey guys!

    So i obtained the list of liqour included in the AI package "Complete ME" from the hotel. Here it is for reference. This is current as of 01/22/2011.

    BRANDY
    TERRY CENTENARIO
    TORRES 5 YEARS
    BOURBON
    JACK DANIELS
    JIM BEAM
    GIN
    BEEFEATER
    TANQUERAY
    RUM
    BACARDI BLANCO
    BACARDI AÑEJO
    BACARDI LIMON
    MALIBU
    MATUSALEM BLANCO
    MATUSALEM AÑEJO
    TEQUILA
    CAZADORES REPOSADO
    CUERVO ESPECIAL
    CUERVO TRADICIONAL
    JIMADOR
    HERRADURA AÑEJO
    HERRADURA REPOSADO
    WINE
    RED,WHITE & SPARKLING
    VODKA
    SMIRNOFF
    SKYY
    ABSOLUT
    ABSOLUT FLAVORS
    STOLICHNAYA
    WHISKEY
    DEWARDS
    BUCHANA'S 12 YEARS
    CHIVAS 12 YEARS
    JOHNNIE WALKER RED
    OTHERS
    ANIS SWEET
    ANIS DRY
    CHINCON SWEET
    CHINCHON DRY
    KALUHA
    BAYLIES
    LICOR AGAVERO
    BEER
    CORONA
    CORONO Light
    MODELO ESPECIAL

    Cheers!